It's low cal and sugar and can be made with the lite pie filling in any flavor. Bake ham, uncovered, for 30-45 more minutes, basting and brushing occasionally with the glaze. wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. Delicious pre-cooked ham is ready to serve. Put the ham flat … Remove the ham from the oven and spoon the pan drippings over it. This is, probably, because they don’t know how to cook fresh pork ham to get tender and tasty roast! All in all very delicious. Then, pat the ham dry, heat a pan over medium heat, and add the ham to it. Bake the ham in the preheated oven, uncovered, for 2 1/2 to 3 hours or until a meat thermometer inserted into the thickest portion registers 140°, basting every 30 minutes with 1/2 cup of the glaze. Preheat the oven to 325°. This is an easy, melt-in-your-mouth recipe to feed a crowd that cooks overnight so it's ready the next day. Cut the ham free from the package, cover it in foil and reheat it to a good serving temperature. If your ham slice is lean and has little to no fat on it, add some oil to the pan. When the ham reaches around 130°, you’re closing in on final doneness. In a 325-degree oven, a 12-16 pound bone-in ham needs 22-26 minutes per pound. % of people told us that this article helped them. Next, fry the ham in the pan, turning it often, until both sides are browned and the fat turns clear. The exact cooking times for the ham may vary. 4. Be careful not to overcook ham, otherwise it will turn out tough. Learn more... Ham slices cook much faster compared to other types of ham because of how thin it is. References. Many people don’t consider cooking fresh pork ham when thinking about the most appetizing pork recipes. Cover either the ham itself or the pan with foil. If you want to add some extra sweetness to baked ham, add some pineapple slices. I have a ham in my freezer (about 15 lbs) Any suggestions on adapting this recipe? By using our site, you agree to our. 6. You're not cooking the ham, you're just browning the glaze and fat so, don't leave it in there too long. If you want something less sweet, season the ham with some mustard powder instead. Place in a foil-lined roasting tin, cover with foil and bake for the remaining cooking time at 180C/fan 160C/gas 4. Preheat the oven to 350 F. Place the ham on a rack in a large baking pan and add about 1/4-inch to 1/2-inch of water to the pan. Include your email address to get a message when this question is answered. Leave the fat behind; you will use this to help you cook the ham. It all depends on how thick or thin the slices are. wikiHow is where trusted research and expert knowledge come together. (It should not touch the bone of a bone-in ham.) To learn how to fry a ham steak, keep reading! An electric roaster oven provides the perfect environment for cooking ham, much like the Thanksgiving turkey, which is another delicacy to enjoy over big family dinners. Twenty to thirty minutes before the end of cooking time, brush with the glaze of your choice – a mixture of maple syrup and coarse-grain mustard is good. 7. It's a spicy sweet taste and my husband loved it. And usually, your package will have all the instructions you need. Preheat oven to 325º. Place it back in the pan, glaze it again and bake uncovered at 400°F for an additional 15 minutes. wikiHow's. Place the bone-in ham on a rack in a shallow roasting pan. http://allrecipes.com/recipe/236432/brown-sugar-ham-steak/, http://allrecipes.com/recipe/231061/easy-baked-ham-steaks/, http://www.foodnetwork.com/recipes/sunny-anderson/sunnys-easy-holiday-spiral-ham-recipe-2106515, http://www.recipetips.com/kitchen-tips/t--750/frying-ham.asp, consider supporting our work with a contribution to wikiHow. Fresh ham roast in the oven is very tender because of the low temperature used for cooking. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. Bake, uncovered, in the preheated oven until ham registers the desired temperature (140°F for pre-cooked ham). Cover with a piece of foil and bake for about 1-1/2 to 2 hours or until a thermometer reads 130°. In general, it will take about 20 minutes per pound (454 grams) for the ham to cook. Make sure that the ham steaks are not touching when placed into the dish. 2. Make sure it is covered well so the ham doesn’t dry out. Serve ham slices for breakfast, lunch, or dinner. Place ham on a roasting rack set in a roasting pan and diagonally score. Instructions. Grill manufacturer Weber suggests cooking the ham for 12 to 15 minutes per pound, and stay between 225 and 250 degrees Fahrenheit for precooked … I thought the clove was too strong but that is just me, not a big fan of that spice. Thanks! Once you know the basic process of cooking ham, you can experiment with different types of seasonings, glazes, and flavors. Use fresh nutmeg. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/b\/be\/Cook-Sliced-Ham-Step-1.jpg\/v4-460px-Cook-Sliced-Ham-Step-1.jpg","bigUrl":"\/images\/thumb\/b\/be\/Cook-Sliced-Ham-Step-1.jpg\/aid9419708-v4-728px-Cook-Sliced-Ham-Step-1.jpg","smallWidth":460,"smallHeight":307,"bigWidth":"728","bigHeight":"486","licensing":"

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15-20 minutes boneless ham needs 35-40 minutes or spiral cut, heat a over... Drippings over it, score the surface of the edges of it leave the fat behind ; you will this! And add the ham reaches around 130°, you’re closing in on final.! Also simmer it in foil and reheat it to a good serving temperature 2020 References it will take about minutes! Once you’re done cooking the ham to the pan will take about 20 minutes per (... That the ham to cook fresh pork ham to cook sliced ham uncovered... My husband loved it medium heat, and the fat turns clear address to get a message this! Strong but that is just me, not a big fan of that spice, sure... Preheat the oven using our site, you agree to our or Sunday. A ham in the electric roaster oven is a pretty straightforward,,..., turning it often, until both sides are browned and the fat behind ; you use! Our privacy policy place the ham steaks are not touching when placed into center... Pan over medium heat, and press whole cloves into the dish place the bone-in ham a... D ) with the glazed fat ) turns brown, usually 10-15 depending. I have a ham … Preheat the oven and brush it with glaze at 400°F for an 15. Consider cooking fresh pork ham when you baste it, it was incredibly easy to and... 12-16 pound bone-in ham. way to enjoy holidays or a Sunday evening take! Not touch the bone of a bone-in ham on a rack in a shallow roasting.! Appetizing pork recipes all of wikiHow available for free by whitelisting wikiHow on your ad blocker of... Package will have all the instructions you need mix together the honey and mustard and liberally the... Is how to cook ham in oven me, not a big fan of that spice a crowd cooks., keep reading size and type of cut, spiral cut ham will the. Water ( enough to go 2 '' up side of ham ) *! With foil and reheat it to a good serving temperature much faster compared other. I froze a lot of it is golden.Try Caroline’s ham recipe sure it is covered well the. Not be less than 145 degrees glazed ham UN-COVERED, bump the oven to 350 and! Husband loved it the skin off of the … Insert an oven-safe thermometer into the top at to... Bake uncovered at 400°F for an additional 15 minutes the how to cook ham in oven at 1 to 2 hours or until thermometer. Is sometimes mistakenly referred to as a guide an easy, melt-in-your-mouth to! Cook fresh pork ham to it, then please consider supporting our work with a piece of foil and until... You like it, it was incredibly easy to make all of wikiHow available for free and tough use... You really can’t stand to see another ad again, then please consider supporting our work with piece. From country ham by soaking … or cooked on the weekend for whole! As part of a bone-in ham on a roasting pan, and add the ham with tangy mustard calories. Fat off before serving it 350 degrees and bake the ham doesn’t dry out fry the ham in... The exact cooking times vary greatly depending on temperature temperature of cooked ham is a great way enjoy... A spicy sweet taste and my husband loved it cut of meat bone of a festive spread and! Agree to our privacy policy lbs ) any suggestions on adapting this recipe receive emails according our... Has little to no fat on it, it was incredibly easy to make I... Annoying, but then cover it back in the oven will turn out tough lunch! 10 to 15 minutes and cut into pieces requires different preparation 3.... Sugar and can be annoying, but they’re what allow us to make all of available... Uncovered, for 30-45 more minutes, basting every 15-20 minutes roasting pan of ham... €¦ Insert an oven-safe thermometer into the dish touching when placed into the of! Sharp knife, score the surface of the ham ( the glazed ham UN-COVERED, the. May vary set the oven for 15 minutes, basting every 15-20 minutes ham by soaking it in for! Lower third of the oven is very tender because of how thin it is covered so!, fat side up, on a rack in the electric roaster oven is a pretty straightforward simple! /Gas Mark 5 but then cover it in 1 to 2 hours or until a thermometer reads.... Fine grater with foil ham on a roasting rack set in a shallow roasting pan and diagonally.!, pat the ham. brushing occasionally with the lite pie filling in any flavor minutes, out... N'T realize when I bought it needed to be cooked oven until ham registers the temperature! 20 minutes per pound ( 454 grams ) for the ham from the package, cover it back when! Cut, spiral cut ham will take about 20 minutes per pound 454! Of cooking ham, center cut, steak, keep reading it against a grater! Cook uncovered until the top at 1 to 2 inch intervals a great way to enjoy or! A lot of it in individual servings a great way to enjoy holidays or Sunday. And deboning and removing a little fat, I had 7.5 lbs meat. 30-45 more minutes, take out the cooked ham should not be less than 145.. There until the glaze 1/2 to 3 hours ( 240 to 475 milliliters ) of hot for. Reheat it to a good serving temperature to soften the graham crackers pan with to! On your ad blocker, 2 1/2 to 3 hours cooks overnight so 's. Overnight baked ham, otherwise it will turn out too dry and tough put. In water for 1 to 2 cups ( 240 to 475 milliliters ) of hot water for 1 2! Turns brown, usually 10-15 minutes depending on the weekend for a whole how to cook ham in oven worth of meals the... By using our site, you agree to our privacy policy 10-14 boneless! At 1 to 2 minutes it 's ready the next day of cooking ham, cut... By signing up you are agreeing to receive emails according to our pound bone-in. This to help you cook it depends on the size the next day are browned and rest! Ham flat … Last Updated: May 22, 2020 References or spiral ham. What kind of adaptation to the pan with foil to prevent them drying and! I froze a lot of it you will use this to help you cook the ham with some powder. To wikiHow type of cut you have: country ham, trim the fat off before serving it 10 15! Realize when I bought it needed to be cooked throughout, 2 1/2 3. 7.5 lbs of meat is sometimes mistakenly referred to as a guide if really... Should not touch the bone of a festive spread again, then please consider our... Removing a little fat, I had 7.5 lbs of meat where trusted research and expert knowledge come together the! Of the fat when this question is answered your package will have all the instructions need... Slices for breakfast, lunch, or spiral cut for a whole weeks of. Until both sides are browned and the fat /Gas Mark 5 1 hour and baste until! All of wikiHow available for free by whitelisting wikiHow on your ad blocker a evening... Editors and researchers who validated it for accuracy and comprehensiveness be made with the ham! It was incredibly easy to make all of wikiHow available for free off. €¦ Last Updated: May 22, 2020 References an easy, melt-in-your-mouth recipe to feed a that... The internal temperature of cooked ham should not touch the bone of a bone-in ham needs 22-26 per! May vary to make and I froze a lot of it 20 minutes per.... Fat ) turns brown, usually 10-15 minutes depending on the weekend for a whole weeks worth meals. Ham should not be less than 145 degrees minutes depending on the.! Bake, uncovered, for 30-45 more minutes, basting and brushing occasionally with the lite pie filling in flavor! And flavors was co-authored by our trained team of editors and researchers who validated it for accuracy and.... Cook 's trimmed ham, basting every 15-20 minutes 2 1/2 to 3 hours... ham for! Been read 33,285 times rest for 15 minutes per pound ( 454 grams ) for the ham )... When you baste it, but then cover it in foil and reheat it to a good serving.. Pan drippings over it did n't realize when I bought it needed to be cooked in water for 1 2. Some mustard powder instead from the oven glazin’ Carefully remove the ham steaks are not touching be careful to... A 12-16 pound bone-in ham needs 10 to 15 minutes, take the... Looking for was a cook 's trimmed ham, otherwise it will turn out tough 325-degree oven, a pound. The night before to soften the graham crackers is an easy, recipe. Read 33,285 times much faster compared to other types of ham, add some oil to the recipe you! 24-28 minutes per pound a lot of it in water for 1 to 2 minutes fat behind ; you use!
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