Remove from heat. But the fact is: bacon fat has the same amount of calories as olive oil. Add the flour and seasoning. Even among fats, bacon grease is considered a special kind of villain. 20 homemade recipes for bacon grease gravy from the biggest global cooking community! I love fried potatoes with a little bit of gravy as a side of comfort food, but fry those potato slices in bacon grease and I am in Heaven! I learned to make gravy from watching my Mother for years. Melt bacon grease in 12 inch iron skillet. Simmered until thick and bubbly, this tomato gravy is best … Pour in the Beef Consumne'. First, cook the bacon any way you like! When I first got married I wasn’t sure if you could make country gravy with bacon instead of sausage. Bacon Gravy Recipe Notes: Besides a little bit of salt and pepper, the flavor comes entirely from the bacon – both the pieces of bacon and the bacon grease or fat. I also use a rubber spatula to scrape all those yummy salty bacon bits into the bowl as well. No need to clean the pan, it is perfect for roasting the potatoes. White Gravy With No Bacon or Sausage Grease. Cover with a lid and cook until potatoes and cabbage are tender, removing the lid to occasionally stir. Add milk; whisk together. Lower heat. Slowly whisk in the flour for about 2 minutes until clumps start to form. It's true that it has more saturated fat than some oils do, but it's no worse on that score than butter. Towards the end add 1 tbsp of grated parm cheese and 1 tbsp dried parsley. Now dredge the tomatoes lightly in flour mixture and then into buttermilk and back again into four mixture. Prepare gravy by cooking bacon in a sauce pan until partially done. 2 tbsp Bacon Grease (optional) or Butter; 1 large White or Yellow Onion, diced or chopped; Directions: First, peel and slice the russet potatoes and put them into a pot. Add corn starch mixture to sauce pan. For best results, use a high quality, applewood smoked, uncured bacon and make your own Flaky Buttermilk Biscuits. Try it once and you will be too! We called it “Red eye gravy”. Bacon Gravy only requires 5 ingredients and is super easy to make. Combine flour and cornmeal with salt and pepper. On Thanksgiving, I prefer some plain old mashed potatoes so I can load on the gravy, and especially so I can make hot turkey sandwiches the next day and eat them with a side of mashed potato pancakes hopefully fried in bacon grease, but if somebody wants to serve me potatoes mashed with buttermilk, bacon and blue cheese next Thursday I wouldn’t hate it. Cut steak into serving portions, ... seasoned flour. ; This recipe is just as easy to make as a traditional sausage gravy. We rarely cook bacon or sausage. There’s something so magical about listening to Christmas carols while baking in the kitchen. So I fried some really good bacon yesterday to go with my potato soup.. anytime I got good quality bacon it is a great time to save my drippings from my bacon to make some tasty gravy for breakfast.. This gravy can be made by frying the bacon and using the grease to make a roux. Bring to a boil. I prefer to preheat the oven to 350 degrees Fahrenheit and bake the bacon on a sheet pan for 20-30 minutes until crisp. Sure, saving bacon grease might sound strange, but it has its fair share of perks. Pour buttermilk into a bowl. Why this recipe works: If you love biscuits and gravy with traditional sausage gravy for breakfast, you'll love this bacon gravy!. I would like to share this recipe with you. 16 Christmas Dessert Recipes. BACON GREASE GRAVY. Aug 30, 2020 - Explore Foodie to my heart's board "Bacon Gravy", followed by 132 people on Pinterest. That poured over … Add potatoes, cabbage, salt, and pepper to the pan, stirring with bacon drippings. Fry bacon until crisp. You will likely need to drain or set aside about half of the bacon grease after cooking the bacon. For the gravy, sautee the onions until they are brown. Roast vegetables. Old fashioned, Southern, quick and easy white gravy recipe, homemade from scratch with simple ingredients over stovetop in 15 minutes. Then add milk for a creamy tasty gravy!!! And the gravy itself is great for dipping chicken tenders, tater tots, Texas toast, or venison medallions from the back strap. We don’t eat bacon all that often, but Bacon Gravy is one of my most favorite ways to eat it. A flour based gravy made with pan drippings of butter, bacon grease, and stewed tomatoes. 3. Add ghee/butter, milk, salt, and onion powder to the potatoes and mash until smooth. Cream gravy is right up there with Gebhardt's chili gravy, Frito pies, and bar-b-qued briscuit in the Texas fine cuisine category. So while your bacon grease is still warm and liquidy, just strain it into a clean container or bowl and let cool then cover. ... and slice. Add bacon grease a skillet over low/medium heat. Smooth, rich, creamy. ... and onions to gravy and heat until potatoes are ... a lot of sauce. Simmer for 5-10 minutes, until sauce starts to thicken. Cook till mixture has thicken. Heat until bubbling. I would try par-cooking a potato in the microwave (like 3-4 minutes for a large white potato), then slice it and place in a hot fry pan with about 1-2 tbsps of the bacon fat. Fry potatoes. 1. Spread the potatoes in the prepared baking sheet, and bake, turning occasionally, for 50 to 60 minutes, or until fork tender and browned. Add salt and pepper (to taste), and bacon to gravy. Pour in 1 cup of milk and stir until gravy thickens about 3 minutes. See recipes for Bacon breakfast gravy, Pork and Gravy too. Slice tomatoes 1/4″ thick. Add meat, spooning sauce ... until meat is tender. Aug 15, 2017 - Explore Cathie Kukec's board "Bacon grease", followed by 300 people on Pinterest. Tis the season for cookies and pie and gingerbread, and we’re so excited to celebrate! ... diced Ro-Tel, brown gravy mix and Worcestershire sauce. TIPS: Drain off the majority of the bacon grease; Measure the amount of gravy you eat. Make the Bacon Gravy. https://www.justapinch.com/recipes/sauce-spread/gravy/bacon-gravy-3.html Add … Meanwhile, crumble bacon. Instructions. Smothered in the gravy. Cook potatoes with jackets on. Also known as white pepper gravy, poor man's gravy, sawmill gravy and even milk gravy. Make sure to pull the pan out of the oven and give it a good stir after the bacon grease has melted. See more ideas about bacon gravy, gravy recipes, gravy. Cut bacon and fry, remove from grease and add onion to grease. Cook for about a minute without burning the flour. In the bowl, toss the potatoes with the bacon fat, add salt and pepper and herb of your choice. See more ideas about bacon grease, bacon, bacon grease uses. She made it using bacon grease and droppings like you but sometime she would just add water to the bacon grease & droppings and it would turn red. Instead of drizzling your vegetables with olive oil before roasting, plop some bacon grease in the pan. This is one of those classic recipes that you need in your collection. Move the bacon using metal tongs to a paper towel-covered plate to drain. I like leaving the bacon in for a fun crunch in the every bite. One of my favorite green bean recipes is my roasted green beans with bacon recipe , and I love to season it up a bit more with a dollop of bacon grease. Add minced garlic to the pan, stirring with other ingredients until fragrant, about a minute. Next, take that grease from the pan and drain it into the bowl with the potatoes. Not only does it keep food from sticking to your pan, but it also pumps up the flavor when added to eggs, potatoes, greens, cornbread and other recipes. Add onions and saute for 5 miuntes. Mix water and corn starch together. Boil the potatoes in chicken broth. Add mushrooms, and brown everything well. Discard all but 2 tablespoons of the bacon grease. In a large bowl combine the potatoes with the cooked crumbled bacon, sliced onion, vegetable oil or olive oil, salt, pepper, and thyme. Add flour to grease, and whisk together. It represents all the evils of saturated fat, calories, and cholesterol. Break ... thickens slightly. We didn't have any bacon or sausage in the house, so I improvised—and it came out terrific! Toss to coat the potatoes. So, when I made biscuits the other night and my husband asked if I could make gravy to go with it, I was not sure that I could. Kind of villain, about a minute without burning the flour briscuit in the.. 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