Parmesan cheese, grated 1 tbsp. I live in the country. Life is too short for such roux-related specificity! Ree's Broccoli-Cheese Soup Is Perfect for Winter, This Slow Cooker Chicken Tortilla Soup Is So Good. Add milk or water for a thinner soup. This is a little less than 4 hours, but I was chasing daylight. YUM. Any foodblogger could entitle his memoir “Chasing Daylight.”. I like to throw everything in and go live the life I was born to live, not watch the clock and try to remember when to make a flour paste and add it to the slow cooker. Broccoli and Cheese Soup: Pioneer Woman Hola! After 4 hours use an immersion blender or masher to puree 3/4 of the soup. Blend well. Or you could puree very small batches (like a cup at a time, since blending hot liquids is dangerous!) Crack open a couple of cans of cream of celery soup. You may be able to find more information about this and similar content on their web site. When blending hot liquid, first let it cool for five minutes or so, then transfer it to a blender, filling only halfway. I’m a desperate housewife. Place on a baking sheet cut-side down and bake until the florets begin to crisp and turn slightly brown. Have you downloaded the new Food Network Kitchen app yet? Put the lid on, leaving one corner open. Pioneer Woman's Broccoli Cheddar Cheese Soup Pioneer Woman's Broccoli Cheddar Cheese Soup Minutes to Prepare: 20. The kind with butter. Now Playing. Yum—just look at that. Leave it to the Pioneer Woman to come up with a recipe that officially counts as a serving of vegetables while also appealing to a major love for cheese. Ha. Splash in some chicken broth if needed for thinning.) I just want to sling it in the slow cooker and be done. Add the milk and half-and-half. Now. I didn’t go crazy and puree it completely—just enough to break up all but a few large pieces of broccoli and some of the onions. Watch The Pioneer Woman Little School House on the Prairie Highlights from Food Network. Ingredients. Number of Servings: 10. Drop in some Velveeta! 20 Of the Best Ideas for Pioneer Woman Broccoli Cheese soup . Remove 2 cups of the broccoli florets, cut in half, drizzle with olive oil and sprinkle with salt and pepper. Club crackers. © 2020 Discovery or its subsidiaries and affiliates. Simmer for 20 to 30 minutes, or until the broccoli is tender. 4. Stir to melt the cheese and mix it in. My goal is only to cook with a slow cooker when I can pretty much just sling a bunch of stuff into it and push the button. Now it’s over to the slowcooker! Oct 28, 2018 - Leave it to the Pioneer Woman to come up with a recipe that officially counts as a serving of vegetables while also appealing to a major love for cheese. I’m redeeming myself. Who knew cauliflower soup could be so exciting. Plunge broccoli into boiling water and allow to boil for 1 minute. Aug 27, 2018 - Leave it to the Pioneer Woman to come up with a recipe that officially counts as a serving of vegetables while also appealing to a major love for cheese. Remove half to 2/3 the soup and blend in batches in a blender/food process until completely smooth, being careful not to splash yourself with the hot soup (if possible, allow soup to cool slightly before blending). Add the onions and cook until softened, 3 to 4 minutes. Broccoli-Cheese Soup. Throw into a large pot with milk, cream, salt, pepper, and cayenne. Stir in Dijon if using. Welcome to my frontier! Melt, stirring occasionally, until totally smooth. Stir to mix the cheese, which should all be melted by now. There’s something about it that triggers a happy, peaceful memory. Cover the pot and reduce the heat to low, then simmer the soup until it’s thickened and the broccoli is tender, 20 to 25 minutes. I’m obsessed with butter, Basset Hounds, and Ethel Merman. You’ll probably need to season the soup more a little more later, but this is a start. Pour it back into the soup pot and stir to combine. But Velveeta will make it…well, creamy and smooth like there’s no tomorrow. Minutes to Cook: 45. And dice up a carrot as fine as you’d like. Slow Cooker Broccoli Cheese soup I’m sorry. Serve the soup as is, mash with a potato masher to break up the broccoli a bit, or transfer to a blender in two batches and puree completely. Stir in the chicken broth and … 2 cup Pioneer® Country Gravy Mix, prepared 1 package (10 oz) frozen chopped broccoli, thawed 2 cup sharp cheddar cheese, shredded 1 tbsp. Strain and set aside. Dec 19, 2018 - Leave it to the Pioneer Woman to come up with a recipe that officially counts as a serving of vegetables while also appealing to a major love for cheese. I was needing some comfort last night ... and I had just recently watched an episode of the Pioneer Woman's cooking show on Food Network - and she made Broc Cheese Soup. Add the broccoli, onion, carrots, chicken broth, cream of celery soup, seasoned salt, salt, black pepper, and cayenne pepper to the slow cooker. If you want to make this a smoother, thicker soup--use an immersion blender to puree and cook an additional 10 minutes after pureeing. Flexible for various diets and needs. Howdy! Broccoli is a delicious, nutritional powerhouse. onion, minced. A couple of shortcut ingredients make this soup a cinch! An immersion blender is great, a little masher is great. Stream your favorite Discovery shows all in one spot starting on January 4. Stir in the cheese and allow to melt. Turn the slow cooker to low and pop the lid on top for about 10-15 minutes. Then, for good measure, add a sprinkling of cheese on top. https://www.thepioneerwoman.com/.../slow-cooker-broccoli-cheese-soup Taste and season with salt and pepper as needed. Of course! The Pioneer Woman participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. (If you puree in a blender, return the soup to the heat to heat back up. This recipe has been updated and may differ from what was originally published or broadcast. The soup recipe, which features onions, a stick and half of butter, cream, nutmeg and, of course, broccoli florets and cheddar, can also be found on her website. But rest assured, I have another recipe for broccoli cheese soup on my website, and it does not contain this ingredient that some humans take issue with. (Oh, and use whatever dang brand you want. Combine all ingredients. Now set it on high for 4 hours, Pookie Head. Pioneer woman, broccoli macaroni cheese recipe. It’s perfect.). I skipped the sour cream and still loved it. Recipe courtesy of The Pioneer Woman Cooks Food From My Frontier. You will love this. Remove 2 cups of the broccoli florets, cut in half, drizzle with olive oil and sprinkle with salt and pepper. I mean “processed cheese product.” You don’t have to, of course. https://www.epicurious.com/recipes/food/views/broccoli-cheese-soup We all know and love broccoli cheddar soup, so count us IN for a pizza version of that! Stir in cheese and allow to melt. Broccoli Cheese Soup With Ham 03:25 Videos In This Playlist. Add the cheese, turn the slow cooker to low, and place on the lid for 15 minutes. Stir, place on the lids, and set the slow cooker on high for 4 hours. I started one of my all-time favorite soups, Easy Broccoli Cheese Soup which was inspired by recipes from Pioneer Woman and Allrecipe. I’m getting ready to add an ingredient that some humans might take issue with. Place on a baking sheet cut-side down and bake until the florets begin to crisp and turn slightly brown. Sign up for the Recipe of the Day Newsletter Privacy Policy, Tomato Soup for One with Parmesan Frico Grilled Cheese, Pressure Cooker Pulled Pork with Roasted Brussels Sprouts and Cheese Grits, Almost-Famous Broccoli-Cheddar Soup Recipe. 1 whole Onion, Diced 1 stick 1/2 Cup Butter 1/3 cup Flour 4 cups Whole Milk 2 cups Half-and-half In her new cookbook, Ree has given us 140 recipes in her … Nov 15, 2013 - Ree Drummond's new cookbook, The Pioneer Woman Cooks: A Year of Holidays, is on sale Tuesday, October 29, but we're delighted to share with you a recipe from the book now, before it's on sale. By The Pioneer Woman on November 1, 2011 . Crecipe.com deliver fine selection of quality Pioneer woman, broccoli macaroni cheese recipes equipped with ratings, reviews and mixing tips. Our favorite broccoli soup recipes show off this veggie in tasty ways. Simmer until thoroughly heated. This is a definite make-again recipe. Give the soup a taste and add more salt and pepper if it needs it. I couldn't stop eating this. Soup keeps great in the fridge for a couple of days. So I guess technically, it isn’t really a memory at all. Garnish with the toasted broccoli or grated cheese and serve. Not saltine crackers. You can leave the soup as is, but I think pureeing it a bit brings out the broccoli wonderfulness. 3 cups grated cheese (mild Cheddar, sharp Cheddar, Jack, etc. Learn how to cook great Pioneer woman, broccoli macaroni cheese . Stir the broccoli florets into the soup. Stir in the cheese and allow to melt. ), plus more for garnish, optional. Grated sharp cheddar makes it extra good. This ingredient shopping module is created and maintained by a third party, and imported onto this page. You can just use cheddar or Monterey jack or whatever other normal cheese you want! in a blender. Here comes that second ingredient I warned you about earlier. As a kid I used to run around our house singing/screaming that slogan from the Campbell's Soup… (Oh my word. Great taste - as good as my stovetop recipe. Oh, and how about some crumbled club crackers? Cover the pot and reduce the heat to low. All rights reserved. There’s something about it that triggers a happy, peaceful memory. Add broccoli to … I don’t want to brown or sear or season or otherwise prep anything ahead of time. Dec 6, 2017 - Ree Drummond's new cookbook, The Pioneer Woman Cooks: A Year of Holidays, is on sale Tuesday, October 29, but we're delighted to share with you a recipe from the book now, before it's on sale. Sep 14, 2017 - Soup is good food, but Broccoli Cheese Soup is great food! your own Pins on Pinterest Pioneer Woman Broccoli Cheese soup . Aug 11, 2018 - Green Onion Dip Recipe! I just happen to have this one!) You may be able to find more information about this and similar content at piano.io, This Potato-Ham Dish Will Keep Your Family Full, This Fried Goat Cheese App Is Calling Your Name, Learn How to Make a Traditional Yule Log Cake, All of Your Christmas Desserts Need Hard Sauce, Marshmallow Pops Couldn't Be Easier to Make, Brandy Snaps Will Earn You a Ton of Compliments. Cover the lid with a kitchen towel to catch splatters, and pulse until smooth. Cover and reduce heat to low. And I’m being kind of bratty about it, too! Taste the soup and add more salt and pepper as needed. (If you use a regular blender, blend only 1 cup at a time and use extreme caution.) I just don’t know what the memory is. Hey, look! Add nutmeg, then add broccoli, a small dash of salt, and plenty of black pepper. Broccoli-cheese soup is my life. The site may earn a commission on some products. Cut Velveeta into chunks. Serve warm! Every item on this page was chosen by The Pioneer Woman team. Preparation Instructions. Wow. Meanwhile, melt the butter in a pot over medium heat. Let it heat back up as you taste for seasonings, adding more of what it needs. Simmer until the broccoli is tender, 20 to 30 minutes. *IT’S JUST THAT I’M NOT AFRAID TO BREAK OUT THE V-VIDDY FROM TIME TO TIME!*. Add a 1-pound bag of frozen broccoli…. Serve the soup as is, mash with a potato masher to break up the broccoli a bit, or transfer to a blender in two batches and puree completely. Pro Tips: Recipe Notes for Crock Pot Broccoli Cheese Soup My goals for this recipe : Minimal prep so you can just dump and run. Add the nutmeg, then the broccoli, a small dash of salt and plenty of black pepper. 6. Easy to make, creamy and tangy it's a delicious dip of oniony goodness perfect with your favorite chips and veggies! It adds flavor and creaminess and a little thickness without the need of a roux, which I think defeats the whole purpose of slow cooker cooking! May 27, 2014 - This Pin was discovered by Rosslyn Riddle. Stir to combine and cook for 1 minute or so, then pour in milk and half-and-half. Broccoli-cheese soup is my life. Seasoned salt and cayenne. Stir to combine and cook until the flour is absorbed and smells lightly toasted, 1 minute or so. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. loaded with flavor and - best of all - a blend of rich cheeses, much like Lasagna Soup, In her new cookbook, Ree has given us 140 recipes in her … Discover (and save!) But before I show you the ingredient that some humans might take issue with, let me warn you that a little ways down this recipe, it’s going to happen again with another ingredient. I’m sort of making friends with my slow cooker this year. (If you puree in a blender, return the soup to the heat to heat back up. Sprinkle the flour on top. Taste and season with salt and pepper as needed. 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